New Exciting Autumn menu has just arrived at Sault.

Our head chef Liam Scott and his amazing team have created some delicate new dishes to welcome in the change of season. So many fresh veggies coming in from the kitchen garden, spaghetti squash, zucchini flowers, tomato, golden marigolds and more.

We look forward to welcoming you in and sharing with us the golden colours of Autumn at Sault.

One of the prettiest times of the year in our gorgeous region,

Photos Jezriel Ganino