Full picnic menu available on our website, either build your own and select the items you wish to enjoy, or enjoy our Chef Plated Picnic $80.00 (for 2 guests)
- 2 pickles
- 1 dip
- 2 meats
- 1 cheese
- 1 Bread
- 1 (salad)
- 1 scones
- (hot dishes can be added)
- Picnic rug to hire $12.00
- Or take it home for $30.00 (see image below)
Images by @hergoldenpoint
Bespoke picnics at Sault, pre-booking essential, limited availability. Call 5348-6555 or email email@example.com
Set on our manicured lawns with views across our lake (flower fields bloom November to March). Beautiful gourmet picnic created by our team of chefs and finished off with our lavender scones with jam and cream lavender macaroons available. Pair up with a nice bottle of wine from our wine list and enjoy.
A little ray of sunshine on a Wintry day, with love Jodi, Damien, Max and Lilly.
Great news! These beautiful fields will return this Summer bigger than before and closer to the restaurant as well as a poppy and wildflower field, planted by Max and Lilly with the help of our head gardener Adrian Deakin.
Film by our friend Carly Yang
Lovely to have our friend Connie @connieandluna drop by to celebrate some of the plant based options on our Winter menu here at Sault.
Lots of yummy goodies coming straight from the Winter garden and also a celebration of pickled pods and veggies from our Summer garden.
Misty mornings and vivid pink sunsets make Winter a great time to tuck in and dine.
Connie dressed by SPELL