Sault Restaurant Daylesford…

One of the spa country’s best restaurants, Sault is set on a spectacular 125 acre estate against the backdrop of the Wombat State Forest with beautiful views overlooking our own lake and fields of lavender. Indulge your culinary senses with sumptuous cuisine, lovingly prepared by Sault’s team of Chefs, led by one of Spain’s greatest exports, head chef Santiago Nine-Fernandez. Only a 70 minute drive from Melbourne, Sault provides the perfect setting for lunch dinner or that special occasion.

Autumn Menu Now Available

Sault Restaurant Daylesford - New Autumn Menu now available

Sault is embarking on an exciting new chapter.

We are embracing the Spanish heritage of our head chef Santiago and our new Autumn menu will showcase a new style of dining. The new menu is a tapas journey and allows guests to enjoy a few tapas followed by something more substantial and something sweet.

The word tapas means ‘cover’ and comes from the old Spanish tradition of covering drinks in bars and restaurants with a piece of bread or a slice of jamon to stop flies and insects from taking a sip.

Artist in Residence

James Robertson - Out of Gas

Sault is so proud to have the wonderfully talented James Robertson as our Artist in Residence.

Jodi and Damien first met James at Sault and were completely taken by his evocative sky-scapes. It’s wonderful to meet such a humble artist who can create a piece of art that captures the brilliance of the ever-changing sky, with his wonderfully clever tiny narratives that add humour and thought to his work (read more…)

Mother’s Day Menu 2015

It’s Mother’s Day on 10th May so be sure to book your table early and in the meantime, take a look at our special Mother’s Day Menu for 2015.

New Dessert, Choc Mousse

One of the new desserts on the Autumn Menu

Santiago's amazing Choc Mousee dessert on the new Autumn Menu...

Sault Dishes…

Take a look at some of our 2015 menu dishes…

Sault Barn/Chapel is complete

Sault weddings just got better.

At Sault our couples are happily enjoying the use of the new barn/chapel overlooking the lake. Guests can enjoy the views in air conditioned comfort and our brides have been extending their walk down the aisle, parking the wedding car at the top of the lavender field and walking down the path to the chapel, sure adds to the wow factor.

For all enquiries please call 5348 6555 or email jodi@sault.com.au and you can also choose the Barn/Chapel as an option on the wedding enquiries form and we’ll get back to you with the details.

Photography by Sheree Dubois

Selections from the Sault menu…

Sault would like to thank and credit Santi for his amazing food and Shaun McKenna for his stunning photography.

Shaun is a regular at Sault with his wonderful wedding photography ShaunMcKenna.com for corporate work or Image eight for bridal work.

Enjoy!

Weddings at Sault

A lovely shot from Jarrod and Allanah’s wedding at Sault. Photography by Elise Gow.

Jarred & Allanah wedding at Sault Restaurant Daylesford

Latest news…

All the latest news, special events and general information about Sault.

· Local’s Night

Our Wednesday Locals night just got better…

We are excited to now offer our full a la carte menu on Locals Night at Sault, and as a special, guests will receive a complimentary glass of house white red or sparkling with any main meal. We also will be offering a special entrée, main and dessert each week. For bookings please call (03) 5348 6555.