Welcome to flower field season!
Such a pretty time of year to visit these happy fields. The Sunflowers are starting to open and the lavender is in full bloom. The fields are open this Friday and Sunday between 11am and 4pm and 5pm to 8pm.
Please head to restaurant to purchase the field ticket, $5.00pp casual access and professional shoots by appointment with the restaurant on 5348 6555 (please take photos but not the flowers).
These fields are planted with love and care and we hope they bring you joy!
Welcome to Summer at Sault,
Our Summer menu created by Head chef Liam Scott and his brilliant team is bursting with fresh produce from our garden and surrounding farms.
One of our summer favorites are the stunning blueberries we are currently using on one of our desserts, these are delivered fresh each week by Carmen from Riverbenblueberries, yum!
Each week we have gorgeous bunches of locally grown flowers from Logenberryfarm available for our guests to purchase and take home (a lovely keepsake from the region)
We are enjoying the pretty lavender which is blooming at the moment and the sunflower field will soon be opening,
We look forward to seeing you all soon,
Love the Sault team
Photos by Alditha Paramita
The Sault team are very honored to have had a lovely write up in the @goodfoodguideau
What an absolute delight to be part of this write up celebrating the regions top foodie establishments, we are equally proud of all the restaurants mentioned and commend everyone on their incredible efforts over the past year.
Now its time to celebrate Summer fun and beautiful food inspired by this incredible region we call home.
Here is a sneak peak at some of our new Summer menu inspired by our kitchen garden.
See you soon at Sault
New Spring Menu
we are thrilled to announce our new Spring menu, so much beautiful fresh produce from the garden being celebrated in tasty new dishes created by head chef Liam Scott and his amazing team.
See you soon at Sault
Food shots by @hergoldenpoint
Thank you to all our wonderful customers who supported our Sault @ Home, at this stage we will be resting this initiative and getting ready to ramp-up the restaurant as our capacity changes, towards the end of October.
We hope to see you soon enjoying the in-house Sault experience. Stay safe and stay well, above all be kind to one another, as we step forward together into this next phase of our lives.
The Sault Team
Weekend dreaming of wandering amongst the Summer lavender fields with us at Sault.
Counting down the days until we can welcome back our Metro Melbourne and interstate guests.
With love always,
The Sault team
Film by the amazing eatortreat
We were so honoured to be featured on the Cover of Escapes In the Herald Sun.
🌸🌻 Petal Power
A beautiful story celebrating our ever growing flower fields at Sault. Thankyou Kerrie MacCallum (Escapes.com)
It’s such a joy to create moments of beauty for our guests with flowers! Along with our vibrant kitchen garden (edible flowers are frequently added to our bespoke cocktails).
We cannot wait to welcome everyone back as flower season begins.
Love, the Sault team