🌱From little things big things grow🌱
Many years ago our kitchen garden became our passion project for a number of reasons!
🌱1 to create a more sustainable way of operating our restaurant.
🌱2 to energize our amazing chefs @liamgodofthunder
with the freshest produce for their seasonal menus.
🌱3 to nurture work for the amazing talented people who live in our town.
Exciting to see the mini pots of goodies being warmed in our hothouse and ready for planting!
Swipe right to see how our dishes Spring to life!
Dreaming of a country escape?
One lucky winner to have an overnight stay @honeysucklefarm_ and enjoy our 7 course Tasting menu with cocktails on arrival.
For all the details and to enter head to @connieandluna page.
“Into the Woods”🌲🍂
The latest Winter cocktail to land at Sault created by @matthewdrphillips🍂
Inspired by the old fashioned
– Grapefruit juice
– Burnt Honey and rosemary syrup
– Garnished with honey comb and 🔥 rosemary
*Honey from our bee 🐝 hives at Sault
Ready for a taste?
Photo credit @eatortreat