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Whimsical winter days at Sault

Whimsical winter days at Sault

Lovely to have our friend Connie @connieandluna drop by to celebrate some of the plant based options on our Winter menu here at Sault.

Lots of yummy goodies coming straight from the Winter garden and also a celebration of pickled pods and veggies from our Summer garden.

Misty mornings and vivid pink sunsets make Winter a great time to tuck in and dine.

Connie dressed by SPELL

Sault COVID-19 Update

Sault wishes to advise a further update in relation to the current COVID-19 situation.

We wish to thank the many people who have been offering their support during this time and visiting us at the produce store.  To our beautiful, loyal customers and all those that have dined with us over the past 14 years (yes it’s been that long!), from the bottom of our hearts, thank you!

As you are probably now aware the Victorian government has confirmed that as of Monday June 1st restrictions will again slightly ease. As such, we are now planning to re-open the restaurant for in-house dining as of Wednesday June 3rd, our booking system will be available again soon. There are many things we need to adjust and we will be working hard to do so over the next few weeks to ensure that the health and safety of both our staff and customers is maintained. Due to the first stage of easing having restrictions for a maximum of 20 guests at any one time, there will be changes to our sitting times (maximum of 2 hours) and slight changes to our menu structure. The maximum group booking size will be 6 persons during stage one. In addition, while our bookings are greatly restricted during stage one, we regret to inform that we are not able to accept bookings with children included unless they are billed at the 3 course minimum amount, as per our seasonal menu (or 2 course price on Wednesdays). This is not a decision we have made lightly, being that our own children are such an important part of our lives and our story at Sault, however it is not financially viable for the business during these first stages of opening to not put this in place. We hope this changes soon and with stage two of the easing being scheduled for late June it should.

We will be adhering to all requirements from the State government and the health authorities to ensure the safety of all and obviously our guests will be required to do the same. We are also recommending that all our potential guests download the COVIDSafe app.

Please feel free to contact us if you have any concerns or questions, we are happy to help.

We are all in this together and we wish everyone stays safe, happy and healthy.

We look forward to seeing you soon, hopefully enjoying a wonderful dining experience with us and the beautiful surrounds of our region.

We wish you love, we wish happiness, we wish you all the best.

Jodi, Damien, Max & Lilly and the team at Sault.

News Dishes for Autumn

Introducing new dishes to the Sault seasonal menu, more coming this week so keep on eye on our Sault Instagram Stories.

So much fresh produce coming from the kitchen garden and fresh honey from our Sault Bee hive, yum!

This week we farewell the pop up flower field of Sunflowers, these beauties are nearly completely finished.

However due to overwhelming demand and love we have decided to create a larger field next Summer as well as seasonal flower fields, stay tuned to see what the other flower fields will be and the months they will be blooming.

The next pop of colour at Sault will be the amazing Autumn leaves changing on the property, poplars by the lake will soon turn gold and the Manchurian pears will go red, a super pretty Autumn sight.

Food photos by Jezriel Ganino Sunset by Jarrod Andrews Sunflower Field by Connie and luna

Delightful Video by Carl Yang

Planning a weekend away? We look forward to seeing you soon! 120 acres to explore, manicure gardens, lavender fields and now our new sunflower field.

With views across the fields from our dining room and a fresh Summer menu inspired by our kitchen garden, Summer just got rather exciting.